Monday, November 21, 2011


We went to our friend Fiona’s third annual Friendsgiving Saturday evening. She provides the turkey, plates, utensils etc. and we all bring everything else. I usually bring my cranberry-port sauce, the one my friend Shima calls the boozy cranberry sauce. This year I found a recipe for honey roasted almonds so we made a batch of those before we headed over. Oh my goodness those were tasty. They are also all gone.

The nice thing about Friendsgiving is it provides the perfect kick off to the holiday crush and ensures we see all our friends while we are still sane. I love it and I’m so glad she does this every year.

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